Premium black gram (urad whole) with high protein and iron content. Used in dal, idli batter, papad, and savory dishes. Naturally grown and machine-cleaned for export. Available in polished and unpolished forms. Packed in bulk PP or food-grade bags. Rich in fiber and essential minerals. Sourced from India’s top pulse-growing regions. Long shelf life under dry storage. Certified for international trade standards.
| Grain Type | Yellow Maize (Corn) |
| Purity | 99.5% |
| Moisture | < 13.5% |
| Uses | Snack, Animal Feed, Starch |
| Shelf Life | 12 Months |
| Pulse Type | Black Gram (Urad Whole) |
| Purity | 99% |
| Moisture | < 12% |
| Usage | Dal, Idli, Vada |
| Shelf Life | 12 Months |
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