Kashmiri chilli powder with rich red color and mild spice. Adds vibrant hue and aroma to gravies and snacks. Sourced from select regions in Kashmir. Ground finely under hygienic conditions. No artificial color or preservatives. Used in curries, tandoori, and spice blends. Packed in food-grade laminated packs. Shelf-stable and export compliant. Popular in Middle East and Western markets.
Color | Bright Red |
Heat Level | Mild |
Origin | Kashmir |
Use | Coloring Agent |
Shelf Life | 12 Months |
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